• Category: Honkaku Shochu

• Base ingredient: Kyushu Nijo barley

• Koji: White

• Distillation method: Atmospheric and vacuum

• Aging: 3 years, American and French oak barrels

• Distilled by: Ebisu Distillery, Asakura, Fukuoka

• ABV: 25%

• Size: 720ml; 12 bottles per case

• Best enjoyed: Mizuwari; sodawari; as a cocktail base

  Ebisu Distillery's most popular product and icon of the company. Aged and matured for 3 years in American and French oak barrels. A fresh aroma with a slight banana and pear fragrance and a mellow, fresh taste that complements a variety of dishes. Enjoy it as a highball with a squeeze of lime or try it as a substitute for whiskey or tequila in your favorite cocktail.

SKU: NWEB0101